Hope that everyone reading is having--or had--a very happy holiday season. I know my holiday weekend kicked off with a bang. Our friends from Texas visited and we had dinner at Maggiano's; to celebrate Festivus, we went with a family-style meal and had lots of food--and fun! I can only hope the next two days of home cooking can match the delights of all-you-can-eat gnocchi and salmon and linguini and chicken parmesan and salads and tiramisu and profiteroles. Our table actually had to be expanded halfway through the meal to accommodate it all. 'Twas a sight to behold!
Happy holidays!
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